Pastry & Sweets


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Blueberry Scones

Our best seller! Blueberries and cream. Delicate and light

$3.50
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Lemon Rosemary Asiago Scones

Cream style scone with Lemon, Rosemary and Asiago Cheese

$3.50
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Sticky Buns

Our Brioche dough filled with cinnamon brown sugar and baked with caramel and pecans

$4.50
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Cinnamon Roll

Made with our brioche dough and rolled with cinnamon and sugar, topped with icing

$3.50
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Maple Pecan Scones

Maple flavored scones with pecans topped with a light icing. *AVAILABLE FOR A LIMITED TIME THURSDAY 10/6/22 - SUNDAY 10/9/22. 

$3.50
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Pastry Tarts

Whole wheat pastry dough filled with seasonal fruit and lightly iced

$3.50
Blueberry Muffin

Moist, loaded with blueberries, and baked with our crumb topping

$3.50
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Vegan Morning Glory Muffin

Our Vegan Muffin made with apples and pecan oat topping

$3.50
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Cinnamon Coffee Cake

Cinnamon swirl coffee cake with streusel topping

$3.50
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Danish

Our flaky croissant dough danish is filled with one of three flavors: Lemon Cheese, Apricot or Raspberry

$3.50
Apple Galette

Puff pastry with almond fill topped with sliced apples and powdered sugar

$3.50
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Bread Pudding Muffins

Custard based muffin made with our cinnamon raisin swirl and cranberry walnut breads.

$3.50
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Lemon Curd

Lemon curd is a creamy spread used as a scone topping, but can also be used in pies, cakes, muffins - lots of possibilities!  *NOT AVAILABLE AT FARMERS MARKETS

$3.50
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Traditional Croissant

Made with European butter, which gives the croissant a layered flaky texture

$3.50
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Almond Croissant

Traditional croissant with almond fill (almonds, egg white and sugar).  Made with European butter, which gives the croissant a layered flaky texture

$4.50
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Blueberry Lemon Crunch Bar

Gluten Free!  Shortbread made with Almond Flour, lemon curd and bluerrby fill topped with oats and pecans.*NOT AVAILABLE AT FARMERS MARKETS.

$5.75
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Chocolate Croissant

Our traditional croissant, made with European butter, which gives the croissant a layered flaky texture and filled with three sticks of Belgium chocolate

$4.50
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Pies

Assorted fruit pies that are made with a traditional pie dough crust with butter and shortening for flavor and flakeness, topped with a streusel topping.  Local fruit is used whenever possible for seasonal pie fillings. Key Lime pies are made with a graham cracker crust. *NOT AVAILABLE AT FARMERS MARKETS

$17.00
Apple Cider Donuts

Baked Sugared Apple Cider Donuts. *NOT AVAILABLE FOR FARMERS MARKETS

$2.25
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Ham & Gruyere

Our traditional croissant with ham and gruyere cheese.  Our croissants are made with European butter, which gives the croissant a layered flaky texture

$4.50
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Lemon Donuts

Baked sugared lemon donuts.  *NOT AVAILABLE FOR FARMERS MARKETS

$2.25
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Mini Apple Cake

Made with pound cake, cinnamon and apples.  7" mini round cake.  Serves 4 people.

$9.00
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Chocolate Ganache Brownie

A rich fudge brownie glazed with chocolate ganache.  *NOT AVAILABLE AT FARMERS MARKETS

$4.50
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Carrot Cake (Bundt)

Carrot cake with cream cheese icing.  Available with or without walnuts on top.*NOT AVAILABLE AT FARMERS MARKETS

$17.25
Almond Bliss Cookie

Gluten Free! Our version of a Coconut Macaroon made with toasted almonds and Belgian chocolate

$2.25
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Chocolate Chip

Our family recipe made with Belgian chocolate

$2.25
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Brown Butter Sandwich Cookie

Rich nutty flavor, creamy center, sandwiched between buttery cookies studded with french pearl sugar

$2.25
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Molasses Cookie

Keith's Grandmother's recipe with ginger and backstrap molasses

$2.25
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Oatmeal Raisin

Soft and chewy, made with a Chai blend, brown sugar, raisins and oats

$2.25
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Spiced Pear Cheesecake (Slice)

Creamy cheesecake with a graham cracker crust, layered with spiced pears and topped with a salted caramel drizzel and oat streusel.  *AVAILABLE FOR A LIMITED TIME THURSDAY 10/6/22 - SUNDAY 10/9/22. **NOT AVAILABLE AT FARMERS MARKETS

$8.00
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